Recipes of delicious dishes with eggplant | Dawn - News Dnipropetrovsk mars and the region with 1917
News News News city region state administration Vlast Oblast Council of Cabinet Glavnoye Ratings Economy DAWN Agricultural Prices People Osobыy The case of passion Society Veterans Prydneprovya SECURITY kazhdogo History of Medicine and zdorovie Orthodoxy Leisure Culture Detyam recepty Sport About us About us History Contacts mars newspaper "Dawn" Advertise Realyzatoram
Pectic substances have antibacterial mars properties, enhance the removal of harmful substances and phenols and anthocyanins prevent the development of tumors, reduce cholesterol. Special healing properties has solanine. This substance produces anti-sclerotic effect, reduces capillary fragility. mars
Eggplant mars - 3 pcs. The sauce: sour cream (or yogurt) - 200 g garlic - 1 tooth at a, parsley - 0.5 bundles, salt, pepper mixture. Salsa: tomatoes - 3 pcs., Onion - 1 goal., Chili - 1 pc., Olive oil - 20 grams, salt, pepper mixture.
Eggplant cut into two pieces with a knife to make the mesh in the pulp and send in a preheated oven. Bake eggplant for about 30 minutes. Finely chop the parsley, mix sour cream, squeeze out garlic, add pepper and salt. For tomato salsa finely chopped tomatoes, onions and chili, mix it with oil. Add salt and pepper. Eggplant partially exempt mars from the pulp and dump half cream sauce, half the salsa. The pulp can be used for vegetable salad.
Eggplant cut in half lengthwise, spoon choose pulp to form boat. Boil them in salted water for 5-10 minutes. Dry and grease with vegetable oil. The flesh of eggplants and onions finely and potushkuvaty in butter for 10 minutes. Then add the ground beef, salt and pepper and mix well. The received weight stuff eggplant, put the slices chopped tomatoes and bake in preheated oven on a greased sheet 20-30 min., Then anoint sour cream or mayonnaise. Sprinkle with grated cheese and parsley. Put in the oven for another 10 minutes.
Eggplant - 500 g eggs - 2 pcs., Parmesan cheese mars - 30 g bread crumbs - 1 tbsp. l., thyme - 0.5 h. liter. garlic - 1 clove, olive oil, water, salt and parsley. For harniruvannya: pasta - 200 g Tomato sauce: tomatoes - 3 pcs., Onion - 1 goal. Garlic - 1 clove, salt and pepper.
Eggplant cut into medium size cubes, salt and let stand 30 minutes., To get a bitter taste. In heated mars oil fry the garlic, add the eggplant, thyme, a little water and stew until tender. Protusheni chop eggplant puree. Add shabby parmesan, breadcrumbs, egg, parsley, mix well. Portion lubricate molds with oil, sprinkle with breadcrumbs. Share with eggplant puree. Bake at 200 C for 30 minutes. After 10-15 minutes dostaty from molds, place in center of plates, circular Share pasta with tomato sauce. For tomato sauce, fry the onion and garlic until transparent, add the grated mars tomatoes worn without skin. Add salt and pepper, protushyty few minutes, chop into sauce, add the pasta.
Prepared steamed peppers in hot water a few minutes, sit in a colander. Prepare stuffing: cut eggplant mars into cubes and fry in butter margarine, add chopped onion and grated mars carrot. Boil the rice. All ingredients mixed with cooked meat. There also throw a spoonful of tomato paste. Dump peppers, put in form or in a frying pan and cover with water, mixed with sour cream and spoon tomato. Put in the oven at 180-200 C for 40 minutes.
Eggplant pierce in several places. Bake in a preheated 200 C oven for 30-40 minutes (until mars soft), periodically turn. Then clean under running water and discard in a colander to drain excess juice. Onions and peppers diced garlic - plates. Saute in heated oil until transparent and spicy aroma of garlic. Add mushrooms, diced (slices) and fry quickly in intense heat for evaporation of the liquid. Share on pan diced eggplant. Quickly mars fry. Add salt and pepper and mix well. Remove from heat and add chopped parsley. Cool. In a hot pan fry the sesame seeds without mars adding oil. Serve snack, sprinkled with sesame seeds and parsley.
Eggplant cut into thin strips, add salt and leave for 15 minutes., Rinse with water. Zucchini and cut into strips. With eggs, salt and pepper, garlic strangled make batter. Cheese rub on a small grater, Mix with breadcrumbs. Each vegetable brusochek Makati in batter and obvalyuvaty in breadcrumbs and cheese. Place on greased parchment. mars Bake in a well-heated oven 20-25 minutes.
Eggplant slices, season with salt and leave for 30 minutes. Julienne cut peppers and onions, grated carrots, prepare hot peppers and garlic. Tomatoes oshparyty kypyatkom and peel. Saute onions, peppers and carrots. Add diced tomatoes, then garlic and herbs, hot peppers. Add salt and pepper, cover and about
News News News city region state administration Vlast Oblast Council of Cabinet Glavnoye Ratings Economy DAWN Agricultural Prices People Osobыy The case of passion Society Veterans Prydneprovya SECURITY kazhdogo History of Medicine and zdorovie Orthodoxy Leisure Culture Detyam recepty Sport About us About us History Contacts mars newspaper "Dawn" Advertise Realyzatoram
Pectic substances have antibacterial mars properties, enhance the removal of harmful substances and phenols and anthocyanins prevent the development of tumors, reduce cholesterol. Special healing properties has solanine. This substance produces anti-sclerotic effect, reduces capillary fragility. mars
Eggplant mars - 3 pcs. The sauce: sour cream (or yogurt) - 200 g garlic - 1 tooth at a, parsley - 0.5 bundles, salt, pepper mixture. Salsa: tomatoes - 3 pcs., Onion - 1 goal., Chili - 1 pc., Olive oil - 20 grams, salt, pepper mixture.
Eggplant cut into two pieces with a knife to make the mesh in the pulp and send in a preheated oven. Bake eggplant for about 30 minutes. Finely chop the parsley, mix sour cream, squeeze out garlic, add pepper and salt. For tomato salsa finely chopped tomatoes, onions and chili, mix it with oil. Add salt and pepper. Eggplant partially exempt mars from the pulp and dump half cream sauce, half the salsa. The pulp can be used for vegetable salad.
Eggplant cut in half lengthwise, spoon choose pulp to form boat. Boil them in salted water for 5-10 minutes. Dry and grease with vegetable oil. The flesh of eggplants and onions finely and potushkuvaty in butter for 10 minutes. Then add the ground beef, salt and pepper and mix well. The received weight stuff eggplant, put the slices chopped tomatoes and bake in preheated oven on a greased sheet 20-30 min., Then anoint sour cream or mayonnaise. Sprinkle with grated cheese and parsley. Put in the oven for another 10 minutes.
Eggplant - 500 g eggs - 2 pcs., Parmesan cheese mars - 30 g bread crumbs - 1 tbsp. l., thyme - 0.5 h. liter. garlic - 1 clove, olive oil, water, salt and parsley. For harniruvannya: pasta - 200 g Tomato sauce: tomatoes - 3 pcs., Onion - 1 goal. Garlic - 1 clove, salt and pepper.
Eggplant cut into medium size cubes, salt and let stand 30 minutes., To get a bitter taste. In heated mars oil fry the garlic, add the eggplant, thyme, a little water and stew until tender. Protusheni chop eggplant puree. Add shabby parmesan, breadcrumbs, egg, parsley, mix well. Portion lubricate molds with oil, sprinkle with breadcrumbs. Share with eggplant puree. Bake at 200 C for 30 minutes. After 10-15 minutes dostaty from molds, place in center of plates, circular Share pasta with tomato sauce. For tomato sauce, fry the onion and garlic until transparent, add the grated mars tomatoes worn without skin. Add salt and pepper, protushyty few minutes, chop into sauce, add the pasta.
Prepared steamed peppers in hot water a few minutes, sit in a colander. Prepare stuffing: cut eggplant mars into cubes and fry in butter margarine, add chopped onion and grated mars carrot. Boil the rice. All ingredients mixed with cooked meat. There also throw a spoonful of tomato paste. Dump peppers, put in form or in a frying pan and cover with water, mixed with sour cream and spoon tomato. Put in the oven at 180-200 C for 40 minutes.
Eggplant pierce in several places. Bake in a preheated 200 C oven for 30-40 minutes (until mars soft), periodically turn. Then clean under running water and discard in a colander to drain excess juice. Onions and peppers diced garlic - plates. Saute in heated oil until transparent and spicy aroma of garlic. Add mushrooms, diced (slices) and fry quickly in intense heat for evaporation of the liquid. Share on pan diced eggplant. Quickly mars fry. Add salt and pepper and mix well. Remove from heat and add chopped parsley. Cool. In a hot pan fry the sesame seeds without mars adding oil. Serve snack, sprinkled with sesame seeds and parsley.
Eggplant cut into thin strips, add salt and leave for 15 minutes., Rinse with water. Zucchini and cut into strips. With eggs, salt and pepper, garlic strangled make batter. Cheese rub on a small grater, Mix with breadcrumbs. Each vegetable brusochek Makati in batter and obvalyuvaty in breadcrumbs and cheese. Place on greased parchment. mars Bake in a well-heated oven 20-25 minutes.
Eggplant slices, season with salt and leave for 30 minutes. Julienne cut peppers and onions, grated carrots, prepare hot peppers and garlic. Tomatoes oshparyty kypyatkom and peel. Saute onions, peppers and carrots. Add diced tomatoes, then garlic and herbs, hot peppers. Add salt and pepper, cover and about
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